Are you looking forward to making a delicious chocolate cake? There are so many versions that it is probably tough to pick a unmarried recipe.
Here's a easy one to get you began along with numerous variations to suit the occasion.
Substances
1 half of cup (192 grams) flour
1 cup (201 grams) sugar
1/2 teaspoon (7 grams) salt
1 teaspoon (2 grams) baking soda
three tablespoons (forty three grams) cocoa
1 tablespoon (15 ml) vinegar
6 tablespoons (ninety ml) oil
1 teaspoon (five ml) vanilla essence or 2 tsp. (2ml) vanilla extract (optional)
1 cup (2 hundred ml) water
2 eggs
commands:
1. Sift the dry substances collectively. The dry ingredients are: flour, sugar, salt, baking soda, and cocoa. Honestly vicinity all of the dry ingredients in a sifter and shake it from side to side over a bowl to cast off the clumps.
2. Stir in the liquid elements and stir nicely. Those are the vinegar, oil, vanilla, water and egg. A few people like to feature these ingredients in my view, however others stir them collectively in a 2d bowl and before including them to the dry ingredients.
3. Pour the aggregate into an eight-inch greased and floured round pan. The grease and flour will keep the mix from sticking to the pan.
4. Bake at 350 °F (177 °C). (175 C.) for 30 minutes.
5. Let the cake cool for five minutes.
6. Frost as desired.